Natural goat blue cheese 200g

Natural goat blue cheese 200g

The Natural Goat Blue Cheese is a cheese that stands out for using the same production technique as soft blue cheeses, commonly employed for cow's milk cheeses. This goat cheese has a delicate texture, a fine blue marbling, and a persistent flavor that makes it particularly appreciated.

Natural goat blue cheese 200g: How is it produced

Caseificio Lavialattea, Lombardy

Ingredients Natural goat blue cheese 200g

Whole goat's milk, salt, kid's rennet, penicillium roqueforti.

Allergens: Milk and milk-based products (including lactose)

Nutritional values

Energy 300 Kcal/ 1405 KJ
Fats 25 g of which saturates 17 g
Carbohydrates 1.8 g of which sugars 1.1 g
Proteins 22.10 g 
Salt 1.1 g