Spaghetti - artisan Tuscan pasta 500g

Spaghetti - artisan Tuscan pasta 500g

The Spaghetti from the Corte del Dome represent Tuscan craftsmanship that unites tradition and innovation in pasta making.

Spaghetti - artisan Tuscan pasta 500g: How is it produced

Through the meticulous use of bronze drawing, each single spaghetti gets dressed with a rough surface, perfect for embracing and enhancing the richness of the sauces.

Our drying process extends over a period of three days inside naturally built wooden cells, a choice that promotes a slow maturation of the product, allowing it to fully preserve the organoleptic qualities of the grain. This traditional method not only protects the robust structure and full flavor of the pasta but also ensures its authenticity and superior quality.

The Spaghetti Corte del Dome represents a fusion of heritage and innovation, a bridge between the agricultural past of a Tuscany steeped in history and the modern production techniques that enhance the purity and naturalness of the ingredients.

Corte del Dome, Tuscany

Corte del Dome is not just a culinary brand; it is a true icon of a much larger project: a unique culinary journey where tradition and excellence meet in perfect harmony. The purpose of the journey? Go to the Corte del Dome page

Ingredients Spaghetti - artisan Tuscan pasta 500g

Semolina of durum wheat, water. Country of wheat cultivation: Italy - Country of milling: Italy.

Nutritional values

Average nutritional values per 100g:
Energy value: 1455 kj/ 343 kcal
Total fat: 0.40g of which saturated fat 0.20g
Carbohydrates: 71g of which sugars 3g
Proteins: 12g