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biologicoFelicetti Organic Spelt Monograno - Ditalini 500g

    Pastificio Felicetti    Typical product Trentino Alto AdigeTrentino Alto Adige

4,40 per 500g

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Delivery costs: 6,40 €
(if you exceed 59,00 € You will get free home delivery for groceries)

Delivery in: 2 - 4 days
Availability: Excellent
Ingredient table / Allergens: Cereali contenenti glutine



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Felicetti Organic Spelt Monograno - Ditalini 500g

Farro Line
Used since the Celts, Egyptians, and Etruscans, thousands of years ago. Expertly crafted by the master pasta maker, during cooking it releases its gentle aroma of herbs, fresh hazelnut, and cooked eggplant pulp; in the mouth it is crunchy, reminiscent of bread crust, peanut butter, and has a slight finish of jujube.
 

Felicetti Organic Spelt Monograno - Ditalini 500g: How is it produced

Pastificio Felicetti, Trentino Alto Adige

Ingredients Felicetti Organic Spelt Monograno - Ditalini 500g

INGREDIENTS
Organic semi-whole spelt flour (Triticum Dicoccum), water
Shelf life: 24 months

Nutritional values

100g of the product contain on average:
Energy Value Kcal 352
Energy Value Kj 1491
Fats 2 of which Saturated Fatty Acids 0.3
Carbohydrates 69 of which Sugars 2
Fiber 5
Proteins 12
Salt 0.005

Felicetti Organic Spelt Monograno - Ditalini 500g: use in the kitchen

Emmer, precisely because of its material essence and rusticity, requires high-quality products that can penetrate very well the porous surfaces of this type of grain. Moreover, it is a very short pasta and is usually good with Tuscan-style acquacotta or chickpea and lentil soups. It can also be used for preparing pasta casseroles with béchamel or stuffed frittatas.

Tasting notes

Felicetti Organic Spelt Monograno - Ditalini 500g: pairings

How to store Felicetti Organic Spelt Monograno - Ditalini 500g At its best

If stored properly, the product does not alter its shelf life even after the package has been opened.

Why do we like this product?


4,40 per 500g

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