Formaggi in Piedmont - pagina 3

- pagina 3
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Bettelmatt d'Alpeggio 1kg
Bertolino
82,90
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Occelli al Barolo whole form 5/7kg
Beppino Occelli
319,90
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Spicy Gorgonzola DOP 190g
Palzola
4,80
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Spicy Gorgonzola DOP 300g
Palzola
7,50
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Full form charcoal 150g
Caseificio dell'Alta Langa
7,50
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Toma di Cascina d'Alpeggio 200g
Opere Casearie
7,70
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Double Cream Cheese 200g
Opere Casearie
8,00
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Toma alla nepetella with vegetable rennet 200g
Opere Casearie
8,40
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Tuma de Paja Sheep
La Casara Roncolato
8,55
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Goat's cloak 200g
Opere Casearie
8,70
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Mountain goat cheese vegetable rennet 200g
Opere Casearie
9,80
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Robiola di Roccaverano DOP
Caseificio dell'Alta Langa
11,50
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Langhino aged with Annurca apple and rum
Caseificio dell'Alta Langa
14,60
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Toma di Cascina d'Alpeggio 500g
Opere Casearie
19,30
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Double Cream Cheese 500g
Opere Casearie
19,40
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