Typical Products of the Veneto Region - pagina 79

- pagina 79
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Local salami with whole garlic 1kg
Pavoncelli
20,55
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Local salami without whole garlic 1kg
Pavoncelli
20,55
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Fresh cheese, whole form of 2 kg
Corrado Benedetti
20,58
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Blue refined with oseleta pomace 500g
Guffanti Luigi Formaggi
20,90
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Grandentato aged in Crystallino Wine 400g
Vigneto dei Salumi
20,90
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Blue refined in chestnut leaves 500g
Caseificio Pier Luigi Rosso
21,00
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Wholemeal panettone with EVO oil with hazelnuts 500g
Gesmakh Alessandro Dal Degan
21,00
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Trentosso pears ancient Veronese fruit 5 kg
Sa.Ma. Frutta
21,00
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Verona zucchini 5kg
Sa.Ma. Frutta
21,00
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Col de la Bastia Amarone della Valpolicella DOCG Mezzina
Azienda Agricola Fattori
21,05
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Half fennel salami 1kg
Pavoncelli
21,30
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Lessinia black-crust pecorino cheese 1kg
I Sapori del Portico
21,59
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Half-shaped Extra Refined Cherry Hide
Corrado Benedetti
21,80
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Half-shaped Extra Refined Pear Hide
Corrado Benedetti
21,80
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Grappa selection with box
Marcati Distillati
21,90
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